Description
Pav Bhaji is a famous Indian street food dish that originated in Mumbai. It consists of a flavorful, buttery vegetable mash (bhaji) cooked with a blend of spices and served with soft, toasted bread rolls (pav). Garnished with onions, coriander, and a squeeze of lemon, this dish is rich, filling, and bursting with flavors. A true comfort food, Pav Bhaji is enjoyed as a snack, dinner, or party favorite across India.
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