Description
Chana Masala is a popular North Indian dish prepared with boiled chickpeas simmered in a tangy and spiced onion-tomato base. Flavored with ginger, garlic, and a blend of traditional masalas, this wholesome curry is hearty, protein-rich, and bursting with flavor. Best enjoyed with rice, puri, or bhature, Chana Masala is a versatile dish loved across India for its comforting and authentic taste.
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