Description
Pineapple Halwa is a delightful Indian sweet dish made with semolina (rava/sooji), ghee, and fresh pineapple, cooked to a smooth, melt-in-mouth texture. The tangy-sweet flavor of pineapple blends beautifully with sugar, cardamom, and a hint of saffron, while nuts add a crunchy twist. This golden, aromatic halwa is a festive treat and a perfect dessert to enjoy warm or chilled.
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